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This Burger Sauce is a must have for Burgers and fries!
The best part about this burger sauce is it can be made in minutes and with only 6 ingredients you might already have in your pantry!
This delicious sauce is similar to the FAMOUS spread at In-N-Out!
In-N-Out Burger Sauce is the epitome of classic American burger condiments, with its creamy texture and signature tangy flavor. Made with a base of mayonnaise, ketchup, and relish, this sauce strikes the perfect balance between sweet, tangy, and savory notes. It's the perfect accompaniment to your grilled patties, crisp lettuce, juicy tomatoes, and toasted buns, elevating each bite to new heights of deliciousness.
I used dill relish for this recipe but to sweeten up the sauce a little bit with slightly less tartness you can also sub with a sweet pickle relish too. The consistency of this sauce is just perfect as well for dipping fries or making animal fries.

Whether you're enjoying a homemade burger with friends and family or indulging in a meal from your favorite burger joint, In-N-Out Burger Sauce is the ultimate flavor enhancer. Its versatility extends beyond burgers, making it a fantastic dip for fries, onion rings, and even a drizzle over grilled vegetables.
This Burger Sauce keeps in the fridge for a week!
The great thing about this sauce is that you can make it ahead of any BBQ's you may have and have one less thing to worry about prepping the day of. The sauce has never lasted longer than a day in my house since we are SAUCE lovers!

So, next time you're craving a juicy burger, don't forget to slather on some In-N-Out Burger Sauce for an unforgettable flavor experience. It's the perfect finishing touch that will have you coming back for more, bite after delicious bite.
If you love SAUCES give these a try:
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The Best Burger Sauce | Only 6 Ingredients!
Ingredients
- ½ cup Mayo
- 3 tablespoon Ketchup
- 2 tablespoon Relish (Dill or sweet)
- ¾-1 teaspoon sugar
- 1 teaspoon Kosher Salt or ½ teaspoon Table Salt
- ½ teaspoon Vinegar
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Instructions
- Combine all the ingredients into a bowl and mix well. Taste and adjust and add more sugar, salt or vinegar if preferred.
- The sauce is ready to be devoured immediately or kept in the fridge for about a week








Bob says
Dare I say this is better than In-N-OUT??