The Best Dumpling Dipping Sauce

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This Dumpling Dipping Sauce will be your new go-to sauce ! This sauce is savory, with a pop of tang and spice, the perfect dip for your dumpling enjoyment.

5 from 1 vote

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Prep Time 3

Total Time 3

Course sauces

Cuisine Chinese

Servings 2

Calories 74 kcal

Ingredients

▢ 2 tablespoon Soy Sauce
▢ ½ tablespoon Sesame Oil
▢ ½ tablespoon Black Vinegar
▢ 1 tablespoon Green Onion (sliced)
▢ ½-1 tablespoon Chili Oil ( I used Momofuku Chili Crunch) or Chili Oil (Optional)

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Instructions

Mix together all the ingredients and enjoy with freshly cooked dumplings!

Video

Notes

One of the joys of making your own dumpling dipping sauce is the ability to customize it to suit your taste preferences. You can even a splash of honey for sweetness, a squeeze of lime for acidity, or a dollop of chili paste for heat – the possibilities are endless. Feel free to experiment with different ratios and ingredients until you find the perfect combination that tantalizes your taste buds.

Nutrition

Serving: 1gCalories: 74kcalCarbohydrates: 1gProtein: 2gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gSodium: 1006mgPotassium: 47mgFiber: 0.2gSugar: 0.4gVitamin A: 30IUVitamin C: 1mgCalcium: 6mgIron: 0.5mg

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